12 products found in department: WINE, SPARKLING
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Chardonnay 'Blanc de Blancs' Le Baron Brut
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Bright golden colour with an obvious soft and creamy Chardonnay aroma
creamy chardonnay aroma
In the mouth there are hints of almonds and apples quite full bodied with a good fruity flavour and fresh finish
finish
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Cremant de Bourgogne Brut d'Azenay
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A méthode traditionnelle sparkling Chardonnay from the Maconnais region of southern Burgundy
chardonnay
This style of sparkling Burgundy has a long history and strong following for its elegant balanced style and well flavoured palate
palate
The chalky soils of the Maconnais provide creamy textured Chardonnay with a subtle mineral element with a bready aroma derived from 9 months maturation on the lees
creamy chardonnay aroma
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Duc de Chapelle Brut
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A 'méthode cuve close' (or naturally fermented in vat) sparkling Chardonnay Colombard and Ugni Blanc blend
cuve chardonnay blanc
Elegant in the glass with small bubbles and a pale golden colour
Crisp and fruity with melon and apple flavours well balanced with a freshness on the palate
palate
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Lagrein Spumante Rosato Bortolotti
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Cultivation of Lagrein in Alto Adige usually results in the tannic red wines Lagrein Scuro or Lagrein Dunkel or the fragrant rosé wines Lagrein Rosato or Lagrein Kretzer
Lagrein produces wine which has high acidity and low pH and Bortolotti have taken these qualities to produce a soft fruity sparkling wine with hints of violet
A clear foam and perlage with a toasted almond aroma
aroma
Delicately balanced and light in acidity this garnet coloured wine is a shining example of the quality you can expect from Bortolotti
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Mont Marcal Cava Brut Reserva
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Made by the 'traditional method' of secondary fermentation in bottle and blended using the classic Catalan grape varieties; Macabeo Xarello and Parellada
grape
It is aged for 18 months on the lees to add fresh yeasty aromas to ripe apple and creamy flavours giving exceptional balance fine aromas and a persistent mousse
aromas ripe creamy aromas
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